ORIGINS

La Perla, La Concordia, Chiapas, Mexico

PRODUCER

Santiago Luna Giron

PROCESS

Washed, Fermented 24 hours in concrete tanks, Dried 12-15 days on cement patios

TASTES LIKE

Pomegranate, Pink Florals, Ruby Red Grapefruit

ROAST LEVEL

Light

ENJOY AS

Espresso or Filter