Changing coffee, together.

Bay Area CoRoasters (CoRo) is a collaborative coffee roasting facility that supports a community of roasting professionals, artisans, and enthusiasts by providing education, technical knowledge, and equipment.

Whether you’re an existing coffee company looking to increase your roasting capacity, you’re looking to jumpstart a new coffee business, or simply appreciate your cup of coffee in a new way, stop by and join our coffee community.




We’re breaking down conventional coffee roasting barriers.

You don’t need to break the bank to start a coffee company. CoRo’s collaborative roasting facility offers the tools and professional training needed to roast, package, source, and sell coffee. Our diverse membership includes commercial roasters with established reputations, roasters jump-starting new brands, and home roasters taking the next step.


CoRo Member Roasters


Cafe Gabriela | First Growth | Flashlight Coffee | Higher Land | Neighbs | Black Springs Coffee | Stephanie Welter Kraus

Coffee Room


CoRo’s Coffee Room showcases the hard work and dedication of our Member Roasters.

CoRo’s Coffee Room serves coffee roasted by CoRo Member Roasters on a rotating menu, allowing visitors to enjoy an exciting and dynamic coffee experience. Visit the Coffee Room website to see who’s on bar this month!




Upcoming Events

Nucoffee is holding their first cupping atCoRo! Come join us for a full table of delicious Brazilian lots. Cupping starts at 10am, first pour at 10:15am. 

Nucoffee, the biggest platform of coffee producers in Brazil, cordially invites you for a special cupping of our award winning coffees from the Cerrado Mineiro region and also from South of Minas, Brazil. Nucoffee has over 4,000 farms in the directory. We can sell from one bag to whole lots. The coffees that will be cupped are in The Annex ready for purchase.

Please RSVP because there are limited seats.


**Special cupping alert!**

On April 22nd at 10am, Ally Coffee will be holding a cupping in the CoRo cupping room with special guest, Rodrigo Sanchez Valencia, one of their producer partners from Brazil. Don't miss out on this awesome opportunity to cup some amazing coffees and meet the hands that grew it! Check out more info about the coffee and the farm at the links below. Cupping starts at 10am, first pour at 10:15am. See you there!


CoRo News


 CoRo and Member Roasters in the News

The Team




Keep up with CoRo!

“If this is coffee, please bring me some tea; but if this is tea, please bring me some coffee.”

- Abraham Lincoln

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